Three graduate students join the Weng lab. By: Jing-Ke Weng On: May 19, 2014 News Comments Disabled Biology graduate students, Tim Fallon, Olesya Levsh, and Geoffrey Liou join the lab. Welcome!
This researcher wants to know why frogs are so good at tasting bitter things — and what it could mean for humans Our study on the vertebrate bitter taste receptor family has been published. Read...
Jing-Ke Weng’s TEDx talk is available online. Jing-Ke Weng’s TEDx talk is available on Youtube now. Click here to view.